Veg Thukpa is a traditional and hearty Tibetan noodle soup made with a rich vegetable broth, noodles, and a variety of fresh vegetables like cabbage, carrots, and spinach, seasoned with aromatic spices. “Thukpa” translates to “noodle soup” in Tibetan, with “thuk” meaning noodle and “pa” meaning soup.
Tradycyjna nepalska zupa z kurczaka z zielonymi warzywami, makaronem i innymi przyprawami








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